HEY! YOU HAVING FUN WITH TECHNOLOGY 6?
No idea what this is like but you've got to try it just for the premis of working in a sausage factory. I once worked in a meat canning factory and turned vegetarian for two years. Then the smell of fried bacon got me.
Welcome to your new job working the night shift at the Sausage Factory. Your livelihood and the well being of your family now depend entirely on precise control of state-of-the-art smashers that pulverize our organic ingredients into tasty, tender meat treats. It's simple: Smash the right color ingredients with the corresponding colored smasher to fulfill the day's recipes and volume quota and you'll live to work another day. Fail and be sent off to eke out what's left of your drab, meatless existence alone.
Check it out